While the temperatures begin to drop, keep spirits high with a round of delicious holiday cocktails on behalf of super-smooth, super-premium Sauza® 901® Tequila, founded by Justin Timberlake.
All recipes were created by Justin Timberlake’s personal Sauza® 901® mixologist, Eddy Buckingham.
Chocolate Caliente
· 2 parts Sauza® 901® Tequila
· 1 cup whole milk
· 2 oz. dark chocolate bar, chopped
· Pinch cayenne pepper
· Pinch of cinnamon
· Splash agave syrup
· Whipped Cream for garnish
Preparation: Heat milk and chocolate on hot stove and stir. When chocolate is fully melted, remove from heat and introduce other ingredients. Pour into mug and top with whipped cream.
Mexican Café
· 1 ½ parts Sauza® 901® Tequila
· 1 part vanilla liqueur
· ½ part coffee
· ½ part heavy cream
Preparation: Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled rocks glass filled with fresh ice.
Mexi Toddy
· 2 parts Sauza® 901® Tequila
· 1 part honey syrup
· 1 cup hot water
· ½ part agave syrup
· Lemon wedge
· Cinnamon stick
· Cloves
· Star Anise
Preparation: Combine all ingredients in large mug. Stir gently and allow the cocktail to steep for two minutes.