Tuesday, November 11, 2014

Cocktails to Toast to the New Seasons of The Real Housewives of Atlanta and Beverly Hills!

They're back! Your favorite Georgia Peaches and BevHills beauties are returning for what’s sure to be an even juicier, more glamorous season than ever!

With the Real Housewives of Atlanta returning last week and the Real Housewives of Beverly Hills debuting on November 18th, be sure to tune in for another season of make-ups, breakups and of course some cocktails along the way.

If you’re tuning in to watch all the divalicious drama of NeNe, Kandi, Cynthia, Phaedra and Kenya, channel your inner Southern sass with perfectly peachy cocktails.

Or if you’re transporting to 90210 for another season of glitz, glam and girl drama, enjoy some chic sips alongside Yolanda, Brandi, Kim, Kyle and Lisa.

Recipes to toast to the new Housewives seasons are below:

Perfectly Peachy
  • 1 part Sauza® Blue Silver 100% Agave Tequila
  • ½ part DeKuyper® Peach Schnapps
  • ½ part JDK & Sons™ O3 Premium Orange Liqueur
  • 1 part fresh squeezed lime juice
  • 2 parts peach nectar
  • Peach slice for garnish

Preparation: Combine tequila, schnapps, liqueur, lime juice and peach nectar over ice. Stir to combine. Garnish with a peach slice.

Haute Hotlanta
·         1 part Sauza® Blue Silver 100% Agave Tequila
·         1 part cranberry/raspberry juice
·         ½ part lemon-lime soda
·         Peach slice for garnish
·         Mint spring for garnish

Preparation: Combine all ingredients in a cocktail shaker. Serve chilled over ice. To create a layered cocktail, pour ingredients in order given into individual glasses filled with ice. Do not stir. Garnish with a peach and a sprig of mint.

The 90210
·         1 part Sauza® Blue Silver 100% Agave Tequila
·         ½ part DeKuyper® Strawberry Liqueur
·         ½ part (chilled) rose champagne
·         ½ part limeade
·         3 strawberries
·         1 tbsp. sugar
·         1 wedged lime

Preparation: Wash, stem, quarter and freeze strawberries for at least 1 hour (can be done the day ahead). Run a wedge of lime around the rim of your champagne flute and dip in a plate of sugar to coat rim. Place a frozen strawberry at the bottom of the flute. Open champagne and pour glass approximately 2/3 of the way full. In a shaker filled with ice, combine tequila, limeade, and strawberry liqueur. Shake. Add a squeeze of fresh lime if desired. Top glass with the cocktail and serve immediately.

BevHills Beauty
·         1 part Sauza® Blue Silver 100% Agave Tequila
·         1 part club soda
·         Juice of 1 fresh grapefruit
·         1 ½ parts raspberry ginger ale soda
·         Grapefruit wedge for garnish (optional)

Preparation: In a shaker filled with ice combine all ingredients. Shake well and pour into glass over ice. Garnish with grapefruit wedge (optional).

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